Step 1: Preheat your air fryer to 400°F for about 3 minutes.

Step 2: While the air fryer heats up, add the ground beef to a large mixing bowl.

Step 3: Season the beef with salt, pepper, garlic powder, onion powder, and coconut aminos.

Step 4: Gently mix all the ingredients together until just combined. Don’t overmix or the burgers will be tough.

Step 5: Form the seasoned meat into 4 equal burger patties and set them aside.

Step 6: Remove the air fryer basket and place a parchment liner inside.

Step 7: Add the four burger patties to each corner of the air fryer basket to hold down the liner.

Step 8: Put the basket back in the air fryer and cook at 400°F for 9 minutes.

Step 9: Flip the burgers halfway through cooking, around the 4-5 minute mark.

Step 10: Check that the burgers reach 145°F for medium doneness, or cook longer if you prefer them more done.

Step 11: Remove the burgers and let them rest for 2-3 minutes before serving.